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  • L-Threonine CAS NO 72-19-5 for Food Grade (FCC/AJI/USP)

    L-Threonine CAS NO 72-19-5 for Food Grade (FCC/AJI/USP)

    Product Name:L-Threonine
    CAS NO.: 72-19-5
    Appearance:White crystals or crystalline powder
    Product Properties: Odorless, slightly sweet, melt and decomposed under around 256 ℃, decomposed rapidly when encountering dilute alkali at high temperatures and slow when encountering acids, soluble in water , insoluble in ethanol, ether and chloroform.
    Packing:25kg/bag or as per customer’s requirement