product

  • DL-Alanine CAS NO 302-72-7 for Feed Grade

    DL-Alanine CAS NO 302-72-7 for Feed Grade

    Product Name:DL-Alanine
    CAS NO.: 302-72-7
    Appearance:white powder
    Product Properties: Colorless to white odorless needle-like crystal or crystalline powder.Has a sweet taste.Taste threshold is 0.06%.The recrystallized from water-ethanol solution is rhombic crystal system, and the recrystallized from water is acicular crystal or crystalline powder.The pH value of 5% aqueous solution is 5.5 ~ 7.0.Melt and decompose at 295 ~ 300℃.Stable chemical properties.It can be converted to L-lactic acid in the presence of nitrite.Soluble in water (16.72g/100ml, 25℃).Slightly soluble in ethanol.Optically free.
    Packing:25kg/drum or as per customer’s requirement

  • DL-Methionine CAS NO 59-51-8 for Feed Grade

    DL-Methionine CAS NO 59-51-8 for Feed Grade

    Product Name:DL-Methionine
    CAS NO.: 59-51-8
    Appearance:white crystalline powder
    Product Properties: Melting point of 276-279 ℃, Soluble in water, Very difficult to soluble in ethanol, Almost insoluble in acetone ethanol.
    Packing:25kg/bag , 25kg/drum or as per customer’s requirement

  • L-Glutamine CAS NO 56-85-9 for Feed Grade

    L-Glutamine CAS NO 56-85-9 for Feed Grade

    Product Name:L-Glutamine
    CAS NO.: 56-85-9
    Appearance:White crystals or crystalline powder
    Product Properties: Protect the product from sunshine or rain. Do not transport them together with poisonous or harmful goods.
    Packing:25kg/bag , 25kg/drum or as per customer’s requirement

  • L-Isoleucine CAS NO 73-32-5 for Feed Grade

    L-Isoleucine CAS NO 73-32-5 for Feed Grade

    Product Name:L-Isoleucine
    CAS NO.: 73-32-5
    Appearance:White crystals or crystalline powderr
    Product Properties: White crystalline flakes or crystalline powders with slightly bitter taste.Odourless.Sublimation temperature 168-170℃.Melt and decompose at about 284℃.The pH value of 10% aqueous solution is 5.5-7.0.Stable chemical properties.Almost no loss in food cooking, processing heat.Soluble in water (4.03g/100ml, 20℃), slightly soluble in hot ethanol, soluble in dilute inorganic acid and alkaline solution.Insoluble in cold ethanol and an essential amino acid.
    Packing:25kg/drum

  • L-lysine sulphate CAS NO 60343-69-3 for Feed Grade

    L-lysine sulphate CAS NO 60343-69-3 for Feed Grade

    Product Name:L-lysine sulphate
    CAS NO.: 60343-69-3
    Appearance:White crystals or crystalline powder
    Product Properties: Brown or light brown granule
    Packing:25kg/bag or as per customer’s requirement

  • L-Methionine CAS NO 63-68-3 for Feed Grade

    L-Methionine CAS NO 63-68-3 for Feed Grade

    Product Name:L-Methionine
    CAS NO.: 63-68-3
    Appearance:White Crystals or Crystalline Powder
    Product Properties: Slightly special smell, a little bitter in taste. Melting point: 280 ~ 281 ℃. Unstable to the strong acids. Soluble in water, warm dilute ethanol, alkaline solution, or dilute mineral acids. Insoluble in ethanol, almost insoluble in ether.
    Packing:25kg/drum/bottle

  • Xanthan Gum CAS NO 11138-66-2 For Feed Grade

    Xanthan Gum CAS NO 11138-66-2 For Feed Grade

    Product Name:Xanthan Gum
    Appearance:near to white or light-yellow powder
    Product Properties:Soluble in cold, hot water, the solution is neutral, resistance to freezing and thawing, insoluble in ethanol.
    Packing:25kg/bag,25kg/carton

  • D-Calcium Pantothenate CAS NO 137-08-6 For Feed Grade

    D-Calcium Pantothenate CAS NO 137-08-6 For Feed Grade

    Product Name:D-Calcium Pantothenate
    Appearance:white powder
    Product Properties:Odourless, taste bitter, have led to wet. Show neutral or weak alkaline aqueous solution, soluble in water, slightly dissolve in ethanol, almost insoluble in chloroform or ether
    Packing:25kg/drum,25kg/carton

  • L-Valine CAS NO 72-18-4 for Feed Grade

    L-Valine CAS NO 72-18-4 for Feed Grade

    Product Name:L-Valine
    CAS NO.:  72-18-4
    Appearance:White crystals or crystalline powder
    Product Properties: Odorless, Tasting sweet but bitter afterwards, Soluble in water and hardly soluble in ethyl alcohol
    Packing:25kg/bag , 25kg/drum or as per customer’s requirement

  • Glycine CAS 56-40-6 for Feed Grade(FCC/AJI)

    Glycine CAS 56-40-6 for Feed Grade(FCC/AJI)

    Product NameGlycine
    CAS NO.:  56-40-6
    AppearanceWhite crystalline powder
    Product Properties: Sweet taste, easily soluble in water, slightly soluble in methanol and ethanol, insoluble in acetone and ether, melting point: between 232-236(decomposition).
    Packing25kg/bag , 25kg/drum or as per customer’s requirement

  • L-Lysine HCL 98.5% CAS NO 657-27-2 for Feed Grade

    L-Lysine HCL 98.5% CAS NO 657-27-2 for Feed Grade

    Product Name:L-Lysine HCL
    CAS NO.:  657-27-2
    Appearance:White crystals or crystalline powder
    Product Properties: Colorless crystal substance, odorless, bitter sweet; soluble in water, slightly soluble in ethanol and diethyl ether
    Packing:25kg/bag or as per customer’s requirement

  • L-Threonine 98.5% CAS NO 72-19-5 For Feed Grade

    L-Threonine 98.5% CAS NO 72-19-5 For Feed Grade

    Product Name:L-Threonine
    CAS NO.:  72-19-5
    Appearance:White crystals or crystalline powder
    Product Properties: Odorless, slightly sweet, melt and decomposed under around 256 ℃, decomposed rapidly when encountering dilute alkali at high temperatures and slow when encountering acids, soluble in water , insoluble in ethanol, ether and chloroform.
    Packing:25kg/bag or as per customer’s requirement

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